3 Ribs, Brisket, Pork, Chicken, Turkey or Andouille sausage. Your pick of 4 meats served up on a 10 X 14 cutting board. BBQ lovers - this will give you the meat sweats! Eat responsibly... Take a nap... 29
Extra meet $5 each
The St. Louis cut has been chosen because it has the best flavor to meat ratio. It is also the one we use in competition. Dry rubbed with our BR&B then smoked slow & low.
Half Rack (6 meaty bones) 14
Full Rack (12 meaty bones) 25